Rochester, New York, is known for its thriving culinary scene which includes pizzerias serving up some of the best pies in the country. When it comes to finding the best pizza in Rochester, there are a few key factors to consider: the quality of the ingredients, the skill of the pizzaiolo, and the overall flavor and texture of the pizza.
One of the most important factors to consider when judging a pizza is the quality of the ingredients. The best pizzas are made with fresh, high-quality ingredients, including tomatoes, cheese, and meats. The dough should be made with a combination of bread flour and semolina flour, which will give it a crispy crust and a chewy interior. The sauce should be made with fresh tomatoes and herbs, and the cheese should be a blend of mozzarella and provolone.
